Even more local & organic produce now at the co-op

Coop on Apr 29th 2011

Happy Spring!

This month’s rains have turned everything a lush green - including our fridges, which are full of the freshest local produce.  David Reed just delivered delicious bok choy, mixed greens, carrots, radishes, and stir fry mix.  We have kale from Christopher Farms as well as red and green “living lettuce” from Lush Leaf Farms.

Our selection of organic produce is growing as well.  We’re currently offering organic cameo apples, yellow onions, sweet potatoes, russet potatoes, cucumbers and garlic.

Need some ideas for all this bounty?  We recommend this recipe for vegetarian kale pie, courtesy of Mark Bittman — http://chowtimes.com/2010/04/11/kale-pie/.  It’s a perfect make-ahead dinner, and a great chance to highlight local kale, eggs, and yogurt.

We’ll see you soon!

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